Shack Grilled Wings


Twenty wings served with a spicy ranch dipping sauce.

Smoked Mahi Fish Spread


Nachman’s famous family recipe from Redington Shores. Made fresh daily.

Gaspar's Tuna Tartare


Old Florida recipe with avocado, sesame and ginger soy drizzle.

Shrimp Basket


Lightly breaded shrimp with french fries and guava cocktail sauce.

Lobster Bisque


Homemade daily. A mild rich and creamy base with lobster pieces.

Entree Salad


Served with choice of ranch, Caesar or citrus vinaigrette.
Served with choice of Chicken or Shrimp

Day Boat Grouper


Fresh gulf grouper fried, grilled, or blackened on a brioche bun. Topped with lettuce & tomato. Served with Caribbean tartar & marinated onion straws.

Coastal Crab Cake Sandwich


Jumbo lump crab cake broiled. Drizzled with key lime garlic aioli served on a brioche bun with lettuce and tomato.

Island Chicken Sandwich


Marinated and grilled to perfection. Served on a Kaiser roll with lettuce, tomato, and onion straws. Side of banana chutney.

Fish Tacos


Fresh Mahi served on two flour tortillas with shredded cheese, avocado, jicama slaw, cilantro & tomato salsa. Drizzled with chili horseradish.

Jerk Burger


½ lb. house-made burger seasoned with authentic Jamaican spices. Topped with caramelized onions & pepper jack cheese.

Bacon Cheese Burger


½ lb. house-made burger with Applewood smoked bacon, Cabot cheddar cheese, lettuce, tomato and onion.

Day Boat Grouper Dinner


With rice & peas, vegetables and plantains. Served with a house salad.

Margarita or Rum Runner


1 Gallon, served with bag of ice. Serves 18 drinks on the rocks.

Can Beer